California de San Ignacio – Gourmet Seafood Selection for the World.
Elevating Seafood with Integrity
Premium seafood, sustainably harvested. From lobster to abalone and beyond, every product we offer is rooted in quality, responsibility, and tradition.
Sustainability
At California de San Ignacio, sustainability is not just a practice — it is our way of life. We are committed to responsible fishing that respects natural cycles, protects marine ecosystems, and guarantees future generations the same abundance the ocean has given us
MSC
The MSC certification is a globally recognized standard for sustainable fishing. It ensures that seafood comes from fisheries that protect marine ecosystems, maintain healthy fish populations, and respect international regulations for responsible harvesting.
CAMIC
CAMIC is an institution that fosters trade, cultural exchange, and investment between Mexico and Arab countries. Being a member strengthens the international presence of California de San Ignacio and endorses our cooperative as a trusted partner committed to responsible trade and high-quality seafood products.
SENASICA
The SENASICA certification endorses compliance with Good Onboard Handling Practices in the capture of species such as lobster and crab. It ensures that our operations meet high standards of safety, quality, and traceability, protecting both consumers and marine resources.
Sustainability Initiatives
Our cooperative is committed to sustainable fishing practices that protect marine ecosystems. We implement strict guidelines that ensure our lobster sourcing does not deplete resources, fostering a healthy environment for future generations.
Commitment to Quality
We prioritize quality in every step of our process, from ocean to table. Our lobster is caught sustainably and prepared under the highest hygiene standards, ensuring that our customers receive only the best seafood available.
Responsible Sourcing
Discover the Advantages of Sustainable Seafood Practices
Common Questions
Your inquiries about our sustainability practices answered.
We prioritize sustainability through responsible sourcing, energy efficiency, and waste reduction. Our practices are designed to minimize our environmental impact while providing high-quality seafood. We are committed to maintaining marine ecosystems and supporting local fishing communities.
We maintain strict quality control measures from sourcing to delivery. Our products undergo comprehensive inspections and are handled with care to ensure freshness and taste. Partnering with certified fisheries further guarantees that our seafood meets high standards.
Our cooperative holds several certifications, including the Marine Stewardship Council (MSC) and the Aquaculture Stewardship Council (ASC). These certifications reflect our commitment to sustainable and responsible fishing practices while emphasizing our dedication to quality.
You can support us by choosing sustainably sourced seafood, spreading awareness about our practices, and sharing our mission with others. Every purchase and action taken contributes to maintaining a healthier planet and supports our dedication to sustainability.
We actively participate in local community initiatives, focusing on education about sustainable fishing practices and supporting local fisheries. By collaborating with community leaders, we aim to foster environmental awareness and create positive change within our coastal regions.
Our future goals involve further enhancing our sustainability practices, expanding our outreach to consumers, and increasing our presence in global markets. We aspire to lead the seafood industry in sustainability and luxury while ensuring the health of marine ecosystems.
For more information about our sustainability efforts, please visit our blog or contact our team directly. We regularly publish updates on our practices, resources for consumers, and insights into our initiatives. Your engagement is welcomed and appreciated.
We implement a combination of strategies to minimize waste, including composting, recycling, and reducing excess packaging. By optimizing our supply chain, we ensure that all aspects of our operations align with our commitment to environmental responsibility.
Yes, we welcome visits from interested parties and groups wishing to learn more about our operations. Please contact us to arrange a visit, ensuring that we can provide an informative and engaging experience tailored to your interests.
Our products stand out due to our commitment to sustainable sourcing and exceptional quality. By prioritizing traditional fishing methods and community welfare, we ensure that every lobster we offer meets discerning culinary standards while being environmentally friendly.
We source our seafood from certified fisheries that adhere to sustainable practices. Our partnerships aim to support ecosystems and the livelihoods of local fishers. Transparency in our sourcing is a priority, which we believe fosters trust with our consumers.
Yes, we provide a range of cooking resources, including recipes, tips, and instructional videos. Our goal is to inspire culinary exploration and help our customers enjoy the full flavor of our sustainably sourced seafood in their homes.