California de San Ignacio – Gourmet Seafood Selection for the World.
Sustainably harvested, globally trusted – California de San Ignacio brings the best of the Pacific to your table.
Rooted in tradition and driven by innovation, our cooperative proudly offers a gourmet selection of Pacific Red Lobster, Abalone, Sea Snail, and Fish. Sustainably sourced from the pristine waters of Baja California Sur, each product reflects our commitment to quality, responsibility, and the heritage of our community.
Over 80 Years of Excellence
Since 1939, California de San Ignacio has set the standard in sustainable fishing, proudly offering premium lobster, abalone, sea snail, and fish with internationally recognized certifications (MSC, HACCP.
Tradition and Innovation in Every Harvest
At California de San Ignacio, we honor our roots while embracing modern excellence. Beyond our legacy of sustainable fishing, we continually adopt the best practices—from state-of-the-art cold chain systems to strict quality inspections—to ensure that our gourmet Pacific Red Lobster, Abalone, Sea Snail, and Fish arrive fresh, flavorful, and responsibly sourced. Innovation isn’t just an idea; it’s part of every product.
Our Offering – Gourmet Seafood from Baja California Sur
Explore our diverse selection of premium seafood products available worldwide.
Pacific Red Lobster – Gourmet Excellence
Our signature catch, the Pacific Red Lobster, is prized worldwide for its sweet flavor and firm texture. Sustainably harvested from Baja California Sur and handled under MSC and HACCP standards, it is the gourmet choice for discerning chefs and fine dining experiences.
Abalone – Ocean’s Delicacy
Renowned as one of the ocean’s rarest treasures, our abalone is carefully sourced and prepared to preserve its delicate flavor and texture. Ideal for international markets, this gourmet delicacy showcases the best of Baja’s pristine waters.
Premium Sea Snail
A unique delicacy rooted in tradition, our sea snail offers a rich, distinctive taste. Sustainably caught and carefully processed, it represents the authentic flavors of Baja California Sur’s coastal heritage.
Fresh & Frozen Fish – Gourmet Quality
From snapper to grouper and other Pacific varieties, our fish selection is harvested responsibly and processed with strict quality standards. Available fresh or frozen, it ensures exceptional taste, consistency, and global market readiness
Get in Touch
For inquiries or further information, please reach out via the provided contact details.
- +52-646-259-9560
- sales@californiasanignacio.com
- Sociedad Cooperativa de Producción Pesquera California de San Ignacio, 23960 Bahía Asunción, B.C.S. , México.